TWD: Chewy, Chunky Blondies
This week's recipe just may be the dessert bar to end all dessert bars: chewy, chunky blondies. They're a lot like chocolate chip cookies, but amped up with toffee bits and coconut and cut into thick squares. I could eat these all day. If someone doesn't take the bowl of them away from me soon, I just might.
Thanks to Nicole of Cookies on Friday for choosing such a stellar recipe! I know my fiance will be begging me to make this one again - assuming I don't cave to my own lack of willpower and make it again tomorrow.
Visit Nicole's blog for the recipe - you won't regret it.
7 comments:
I could eat these all day long too! I love this recipe :-)
I ate too many of these! Next time, I'll put in something healthy like figs. Maybe that will keep the kids away.
Yours look lovely!
Hmmm - they look so delicious Kait :)
These were so good, weren't they? Thanks for baking with me this week.
That's why several of the bakers called these "crack blondies"!! :D So good.
You can make these again :)
I loved this recipe too. I'm with you on the willpower problems -- if I make them too often, I'll be in trouble!
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